...Responsibilities Include:
Creating value for our shareholders through efficient operations, appropriate cost controls, and profit management
Effectively manage a Yum-owned restaurant within the policies and gu...
...skills and ample resources to meet the needs of this industry.
For Food solutions, its clients include airlines, cruise lines,... ...team of award-winning chefs from around the world. Ethn...
...least 2 years of experience in a similar role, preferably in the food and beverage industry.
Strong leadership and communication skills.... ...customer service skills and attention to detail....
...maintaining kitchen equipment and adhering to food safety regulations.
Qualifications
Culinary skills and knowledge of different cooking techniques
Experience with meal planning, recipe creation, and food...
The Food & Beverage Marketing Manager will lead all marketing initiatives relating to Raw Experiences’ at Lotus Hospitality food and beverage business.
Responsibilities
Monthly Calendarized Plan of Activations : Social me...
...ensure that our product meets all the quality standards before it reaches our consumers.
We are looking for an experienced Quality control Manager who is thorough, observant, detail-oriented, and committed to del...
...accolades for being the Best Japanese restaurant in India.
Role Description
This is a full-time on-site role for a Restaurant Manager at KUURAKU INDIA Pvt. Ltd. located in Bengaluru. The Restaurant Manager wil...
...promptly and effectively.
Kitchen Operations Management:
Oversee the daily operations of the kitchen, including food preparation, cooking, and presentation.
Monitor inventory levels and ensure timely orderi...
We are searching for a committed, proactive bar manager who would enjoy working in an exciting, fast-paced environment. The bar manager... ...a fun, safe atmosphere for patrons.
High school diploma...
Superfoods Valley:
We are a Food & Nutrition Tech start-up company, which is working towards creating technology & disruptive product solutions... ...and Organoleptic Reviews.
5. Ability to prioriti...
