General Manager, Executive Table Group
Do you have a passion for food, wine, spirits and first and foremost, hospitality? Grow with us at Executive Table Group in one of our new locations.
As GM, you will strategically lead the team to promo...
Are you a culinary leader who is passionate about hospitality, food and curating fine recipes? This is your opportunity to join an amazing company and be a part of one of Vancouver's most sought out restaurants all under one roof at Parq Vancouver!...
Position Summary
Under the direct supervision of the Manager, Casino Bars, the Beverage Manager, the Manager, F&B Outlet or the Assistant Manager, F&B Outlet, this position is responsible for serving the guests beverages with the strictest regard...
About the Role
The Campus Coordinator is a dynamic role centred around animating the BrainStation campus and demonstrating operational excellence. You will be a key player in delivering a five-star customer experience to every person who comes to ou...
Mercato di Luigi is currently looking for a Sous Chef to lead the kitchen team. This position involves a lot of creativity and will be responsible for creating pasta features every day! Please note, this will be a daytime position with no evening s...
Kitchen Table Group is always on the lookout for talented individuals with a passion for hospitality to join our leadership teams! If you're all about the guest experience and unreasonable hospitality, we invite you to apply with us.
You have:
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Our people are the heart and soul of our business, and we are on the hunt for positive, hospitality driven, team-oriented people to become a part of our service team. With many different key responsibilities a Server may have, this role is crucial ...
We are looking for passionate and enthusiastic full-time FOH Manager to immediately join our diverse and dynamic leadership team at our Flagship and the #1 Restaurant on TripAdvisor Hydra Estiatorio. The ideal candidate will have a minimum of two y...
Acquafarina is one of the newer high-end restaurants in Vancouver's culinary scene. We were recommended by the Michelin Guide two years in a row.
Our team is made up of professionals who are hard-working, team orientated individuals. We are moti...
