...graduate
Experience:
5+ years of relevant experience
Location:
Bangalore
Role:
Tracking and payment of taxes within due date
Timely filing of tax returns
Complete quarterly and annual tax reports
Hands on ex...
...landmarks.
Role Description
This is a full-time on-site role for a Director of Food and Beverage. The Director of Food and Beverage will be responsible for overseeing the day-to-day operations
...and suggest ways to increase profits
Follow industry trends and track changes related to taxes
Liaise with internal and external auditors and due diligence auditors
Handling yearly audits and ensure filing ...
...different training.
Need to analyze consolidated AFS and comparing with Prior year and applying the changes in CY return.
Status update to the U.S Team regarding budget and turnaround time of projects.
Leading call ...
...We are looking for a dedicated, creative food and beverage manager to join our team. The responsibilities of the food and beverage manager... ..., planning, sourcing, and ordering food suppli...
...methods.
Run trials of new products - either alongside or together with product development
Evaluate products' characteristics and shelf life for implications on quality.
Perform physical and chemical analy...
Domain Skills
Preparer, 1065, Partnership Return, Federal Return
• Very good understanding of Financial Accounting.
• Genaral understanding of Capital Markets
• Genaral understanding of Taxation
• Candidates with experience in Taxation ...
...action stations, and food displays for creativity, quality, cleanliness and food safety, he assures timely set up, schedules well trained cooks in all areas in proper uniform.
Share the overall responsibility of ...
Sous Chef – Food Production
As a Sous Chef – Food Production, you will lead your team to create unforgettable Food & Beverage experiences for our guests.
What you’ll be doing: -
· To take care of daily food preparatio...
...preparation for restaurants, hotels, and resorts. Food and beverage supervisors create menus, oversee food and beverage inventories, manage cooking staff, and choose a range of beverages to be served at their establ...