...food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures.
Support the Sous Chef or the Chef de Partie in ensuring smooth operation of the kitchen and pro...
...Responsibilities
COMMIS :
To maintain a high standard of specified work in accordance with the Executive Chef's instructions
To prepare, cook and serve food delegated as your responsibility, ensuring that...
...manage a specific section or station within the kitchen, such as the grill, saut, pastry, or cold station
Food Preparation: Prepare and cook dishes according to the established menu and standards, ensuring the qu...
...at Accor, visit
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Job Description
Commis Chef - Asian
Do you have an appetite for career progression and ready to tak...
...be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never forget the reason we're... ...responsibilities in an efficient and productive ma...
...in a fast-paced culinary environment. Roles and Responsibilities: 1. Food Preparation: Assist in the preparation of ingredients for cooking, including washing, peeling, and cutting. Follow recipes and portion sizes ...
...around the clock to accommodate your busy schedule.
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Radisson Bangalore city center is looking for passionate and energetic Food Engineers for below capacity.
Commis 1 - CHINESE , CONTINENTAL,TANDO...
...pastries to Bangalore City. We are launching a new store in Bangalore central, and looking for food enthusiasts to join us!
Role Description
This is a full-time on-site role for a Hot Kitchen C...
...Maintains cleanliness, hygiene and sanitation of all utensils, small ware and equipment in his section
Assists with the preparation, cooking and presentation of different foods in the restaurant
Assists with t...
...Company Description Theobroma Foods Private Limited is a chain of patisseries across Mumbai, Pune, Delhi NCR, Hyderabad, and Bengaluru... ...tasks, ensuring food quality, and maintaining a c...
