Join Our Team: Multi-unit Executive Chef - Miami
Are you a talented and experienced Executive Chef with a passion for South American cuisine? FTK Hospitality Search Firm is seeking a skilled and dedicated Multi-unit Executive Chef to join our Cli...
Job Title: Senior Executive Chef
Company: 1883 Provisions
Location: University of Texas at Austin
Job Type: Full-Time
Are you a culinary maestro with a passion for elevating hospitality experiences? We are seeking a dynamic and innov...
Concord, California
Methodology is a luxury, sustainable wellness brand that provides nourishing, ready-to-eat, gourmet meals to busy professionals and families across America. Launched nearly a decade ago, we’ve served over 125,000 cust...
If you are a dynamic and experienced Executive Chef with a passion for innovation and a commitment to culinary excellence, we invite you to apply. Join our team and contribute to creating an exceptional dining experience for our guests.
Executi...
Job Title: Executive Sous Chef - Seed to Table, Naples, FL
Location: 4835 Immokalee Road, Naples, FL 34110
Post Date: March 4, 2024
Close Date: Applications will be accepted until April 4, 2024
Job Type: Full-Time
FLSA: Non-Exempt
...
Job Title: Culinary Director - Il Forno Brands Job Overview:
As the Culinary Director for Il Forno Brands, you will play a pivotal role in overseeing and managing the culinary operations across all Il Forno locations. This leadership position...
Compensation $70,000 - $75,000 Per Year + PAID Relocation
We’re looking for Chef Manager who can help our client deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take a hands-on approa...
Requisition ID : 496339
Job Description
This Research Chef supports key food service accounts that seamlessly integrates culinary expertise with strong commercial understanding to lead creativity, innovation, and best in class support. This ...
Research and Development Chef At our Company, we grow People, Brands, and Businesses! We are seeking a talented Research and Development Chef to be in a creative culinary role that is responsible for being the lead chef on client business, while also...
Puff 'n Stuff Catering is looking for a Sous Chef to assist creating innovative menus and recipes and managing the kitchen activities and staff to achieve the highest level of client satisfaction whilst maintaining profitability. As a working manag...