Our flagship restaurant, The Bombay Canteen showcases the wealth of India's cuisine by recreating local, seasonal dishes and reinterpreting... ...10 restaurants by Condé Nast Traveler India.
As a M...
...Ensure your warm, personal attention and knowledge of our outstanding Food & Beverage offerings makes guests feel unique and valued.... ...efficient service
Work cohesively with other bar ...
...Bachelor's degree in hospitality management, or a related field.
Extensive knowledge of wines. Certification or qualification in wine (e.g., WSET Level 2) is a plus.
Proven experience in operations managemen...
As a Kitchen Supervisor at Hunger Inc. you will assist the Sous Chef- Admin with ensuring excellence in guest and employee satisfaction... ...brings back the fun of tropical living with simple, sop...
Our flagship restaurant, The Bombay Canteen showcases the wealth of India's cuisine by recreating local, seasonal dishes and reinterpreting age-old Indian culinary traditions in a frequently changing menu. Our next venture, O Pedro, pays homage to th...
