Hunger Inc.
Location
Mumbai | India
Job description
As a Kitchen Supervisor at Hunger Inc. you will assist the Sous Chef- Admin with ensuring excellence in guest and employee satisfaction through commitment to a 'Do Whatever It Takes Attitude' and a hands-on, lead by example approach.
This role will report to the Sous chef- Admin and will be based out of our restaurants. Our flagship restaurant, The Bombay Canteen showcases the wealth of India's cuisine by recreating local, seasonal dishes and reinterpreting age old Indian culinary traditions in a frequently changing menu. Our next venture, O Pedro , pays homage to the energy of Goa in a menu that brings back the fun of tropical living with simple, sophisticated food and drink, with influences from the state's Portuguese history. Bombay Sweet Shop is a modern day mithai shop which brings back the magic of mithai in a never seen before avatar, in a fun and contemporary way, while staying deeply rooted in traditions and techniques. Our online venture - enthucutlet is a bimonthly food mag that brings you unusual stories about food in India, and our all-day cafe Veronicas , holds a piece of Mumbais heart in the iconic Jude Bakery, and showcases the best sandwiches, coffee, bakes, and wine! The Bombay Canteen and O Pedro are currently ranked among Indias top 10 restaurants by Condé Nast Traveler India. ResponsibilitiesJob tags
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