...kitchen area.
Required Skills :
Proven work experience as a Chef or Cook..
Hands on experience with various kitchen equipment (e.g. grillers and pasta makers).
Advanced knowledge of culinary baking and p...
DUTIES & RESPONSIBILITIES
1. To contribute to the best of your ability to the production of food items.
2. To be familiar with the menu of the day and know your responsibilities in accordance with the menu.
3. To ensure all dishes are prepared...
7 years of hands on experience in Chef and migrating applications in Linux environment
Experience in identifying applications and their dependencies running on the existing Linux systems.
Experience in identifying interdependencies between applicatio...
7 years of hands on experience in Chef and migrating applications in Linux environment
Experience in identifying applications and their dependencies running on the existing Linux systems.
Experience in identifying interdepen...
...Sous Chef, Executive Chef, Sous Chef or Chef de Partie in any section of the kitchen as per the standards.
• Ensure to perform miscellaneous job-related duties as assigned.
• Ensure HACCP procedures are fo...
...for a professional Sous Chef to be the second in command in our kitchen following our company specifications and guidelines. The successful... ...Responsibilities
Help in the preparation a...
...flexible service that supports the outlet’s operating concept and Hyatt International standards.
Qualifications
1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with goo...
...Competencies: Must Have
Infastructure Cloud (AWS Azure GCP etc.)
configuration/deployment management tooling Ansible Terraform Salt Chef Puppet etc.
GoodtoHave
Experience working in telecom ...
...standards.
Qualifications
Minimum 1 year work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxur...
