Ensures the smooth and efficient operation and control of the Pastry Shop and production daily according to company policies.
Responsible for the production, quality and presentation of the pastry and dessert assortment to be used in the daily menus....
...systems that provide real-time assistance and enhance driver safety by analyzing sensor data and intervening when necessary (adaptive cruise control, emergency braking, etc)
Predictive Maintenance: predicting a...
About VAP Group
Who are we ?
One stop destination for all blockchain solutions .We are adept at assisting all blockchain efforts, including ICO, STO, NFT, DeFi and IEO and FinTech, flourish in an intensely competitive and extremely volatile market...
Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.
Must have excellent food knowledge and a full understanding of culinary terms.
Must be able to read, understand, follow, and prepare company recipes by mai...
...One of Upwork's largest clients, a fortune 500 technology company is seeking individuals with strong interpersonal and technical abilities... ...with ambassadors. Specifically, you will join ...
...technology company is seeking individuals with strong interpersonal and technical abilities, coupled with analytical skills that allow them to... ...of the issue. • Facilitate the communicati...
This position is responsible for preparing the various Pastry and dessert menu items according to the provided recipes and photos.
Will be assigned a station in the pastry galley by the Pastry Chef Tournant that can be changed sometimes to become...
Job description: Role Description
This is a full-time on-site role at the Corporate Office located in New Delhi, India
The candidate should ideally have experience and an understanding of the overall Cruise Tourism segment and its potentia...
...yrs
Location: New Delhi
Job Description
We are looking for a Manager- Products / Operations (International Holidays). He/ She will be... ...line with business timescales
Negotiate contract...
...by their supervisor or management.
Qualifications and Skills
A minimum of two years' experience as a Pastry Cook in an upscale hotel, resort, cruise ship or convention banqueting service (shipboard experience ...
