Front of House (FOH) Manager A Front of House Manager at Canada's leading casual dining restaurant, Boston Pizza, assists the General Manager with the Restaurant’s daily operations. This includes supporting the training, development, staffing, sche...
As Parts Counter Specialist reporting to the Parts Manager of an established equipment dealership in east Regina, you will enjoy communicating with customers and providing parts sales/service for construction and related equipment. Explore this s...
The main duties and responsibilities of the above position are as follows:
1. Participates in all aspects of food preparation and food service.
2. Participates in branding and expanding Angkor, helping the manager Set targets and goals, and pl...
POSITION SUMMARY:
The Manager plans, organize, direct, control and evaluate daily operations. Negotiate arrangements with suppliers for food and other supplies.
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordina...
Additional Information
Part-Time
Job Number 24037278
Job Category
Food and Beverage & Culinary
Location
The Hotel Saskatchewan Autograph Collection, 2125 Victoria Avenue, Regina, SASK, Canada
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Schedule
Part-Time
Located Remotely?
N
R...
The purpose of this job is to oversee, coordinate and ensure the efficient and timely delivery of Sysco products to customers by Sysco Delivery Associates (DAs), or Contractors (where applicable).
Manage Delivery Associates. Assign, schedule, a...
JOB REQUIREMENTS:
Completion of a two-year apprenticeship program in front desk operations or hotel management preferred
1 year of experience as a Hotel Front Desk Clerk Preferred
Experience in all aspects of customer service and people ma...
Co-operators is looking for a Assoc Print and Document Services Specialist. This role is accountable for corporate print and document management services including managing tight deadlines and competing priorities. The ideal candidate is client ce...
Jai Gajanan Restaurant Inc. O/A Mr. Sub located at 100 Victoria Avenue, Regina, SK S4N 0P3, requires a Restaurant Manager. Candidates to have a post-secondary diploma/certificate and one-year work experience in managing a restaurant / food service...
