About The Role:
We are looking for the skills to perform preventive maintenance and corrective repair of buildings, industrial systems, vehicles, equipment and grounds. Working under limited supervision, monitors building system operations and pe...
Principle Accountabilities
1. Installs, troubleshoots, and repairs equipment including replacing motors, relays, and switches on varied machinery up to and
including three phases 480-volt energy.
2. Performs preventive maintenance and maintai...
Información disponible en español a continuación.
The Maintenance Engineer is responsible for assisting with the operation maintenance service and repair of equipment as assigned. He/she is also responsible for participating in the preventative m...
Now Hiring! Building Engineer.
Schedule: TBD
Pay type: Salary $85k-$90k.
Location: Atlanta, GA 30309
Who We Are?
Beacon Management Services is one of Atlanta’s leading property management companies specializing in ho...
SUMMARY
The Assistant Manager assists the management team in limited direction and/or supervision of employees and the food and beverage service activities of Big Table Restaurants in accordance with company guidelines regarding operating procedu...
Maintenance Mechanic (6pm-6am)
We are seeking a qualified candidate for a Maintenance Mechanic position for the southern Atlanta area. The facility operates 24/7.
A successful candidate must have the skill and desire to work hands-on with tools...
Welcome to our job description and congratulations on completing the first step towards your new career!
At AES (the world leader in Ground Support Equipment), we look for mechanics who not only enjoy using their skills in troubleshooting hydraul...
Duties and Responsibilities:
1. Equipment Management:
Oversee the procurement installation and maintenance of all restaurant equipment.
Develop and implement equipment maintenance schedules to ensure optimal functionality and longev...
Duties and Responsibilities:
1. Equipment Management:
• Oversee the procurement, installation, and maintenance of all restaurant equipment.
• Develop and implement equipment maintenance schedules to ensure optimal functionality and lon...
SUMMARY The Kitchen Manager directs the food service activities and back of house operations of the restaurant and market in accordance with company guidelines regarding operating procedures, food preparation and product specification, sanitation...
