Seeking hospitality professionals for Guest Relations Department. Responsibilities include managing reservations, guest correspondence, and operational tasks. Must excel in hospitality, communication, problem-solving, and technology. Prior experience...
Join NoHo Hospitality Group at LEUCA as a Supervisor! Ideal candidate loves hospitality, with prior experience in fine dining or luxury hotels. Must excel in communication and leadership, fostering positive guest and employee relations. Benefits incl...
Lead the daily operations of a restaurant as the General Manager at Sunday Hospitality. Drive team and financial success by setting clear strategies, maintaining service standards, and executing operational goals. Ideal candidate has 3+ years of seni...
Join Roberta’s dynamic team as a Server! Passionate about hospitality, you'll provide exceptional service in a fast-paced NYC dining environment. If you love natural wine, craft beer, and creating memorable guest experiences, apply now! Must have 2+ ...
Join Eyval’s dynamic team! Seeking a dedicated server with upscale hospitality experience and beverage knowledge. Must thrive in a fast-paced upscale Persian restaurant with a cocktail and wine focus. Collaboration and open availability including wee...
Seeking an Event Sales Manager for a new restaurant opening in Spring 2024, located in Midtown, Manhattan. Lead sales efforts to create exceptional event experiences. Drive lead generation, client relations, and collaboration for a renowned hospitali...
Sailor, a sought-after bistro in Fort Greene led by Chef April Bloomfield and Gabriel Stulman, seeks a Maitre d' for their fine dining establishment. Seeking warm, detail-oriented individuals with fine dining experience to uphold exceptional service ...
Join Misipasta, a fusion of retail and hospitality providing specialty Italian products for guests. Deliver exceptional service, maintain inventory, ensure store cleanliness, and handle local deliveries with care. Ideal candidates exhibit warmth, att...
Join Sailor Bistro in Fort Greene, led by Chef April Bloomfield. Seeking warm, detail-oriented Captains to create exceptional dining experiences. Wine enthusiasts with fine dining experience are a perfect match for our intimate team. Open Wednesday t...