A large, well-known Cruises Line is looking for a Restaurant Supervisor to join the team.
Responsibilities:Responsible for meeting or exceeding all KPIs that are directly influenced by this role; Uses appropriate food and wine terminology and pron...
Job ID:170; Rank:Pastry Chef.; Employment Type:Fixed Term - Temp; Joining Date:Apr 5, 2024; Type of Vessel:Passenger Ship; Engine Details:Wartsila 8L46B; DWT / GRT:2980;
Pastry Chef Required for Silversea Cruises a 6* Luxury Cruise Ship
We are ...
Job ID: 251; Rank: Head Waiter; Employment Type: Contract; Joining Date: Feb 15, 2022; Type of Vessel: Passenger Ship; Engine Details: NULL; DWT / GRT: 4050;
We are currently looking for an Outlet Maitre d' for Silversea Cruises!
We are looking ...
I am looking for a Head Waiter to join a very well known and large cruise line.
Assists the Restaurant Manager in the supervision of the Restaurant personnel ensuring total guest satisfaction regarding food quality and service in accordance with c...
Department: Beverage Services
Employment Type: Fixed Term Contract
Reporting To: Sommelier
Description
Overall responsibility of the wine program onboard as well as operational management of the service in The Restaurant with a capacity of 450 guests...
Department: Restaurant
Employment Type: Fixed Term Contract
Reporting To: Maitre D
Description
Directs and supervises all food and beverage service functions in the Restaurant, Colonnade, Patio, Thomas Keller and Room Service as assigned by the Resta...
Maître D' - Cruise
Job Summary:
The Maître D' Dining Room (DR) plays a critical role in the ship's dining operations, working closely with the Sr. Maître D' and Restaurant Operations Manager. They are responsible for the overall success of the ...
At Seabourn, we are passionate about our people. The Seabourn experience is like no other, it is luxurious, yet relaxed — elegant, yet casual — sumptuous, and yet understated. Our intimate ships visit the most desirable destinations worldwide, sailin...
