...Managing Housekeeping and Security staff & Canteen ( Cafe)
Managing Housekeeping and Stationary materials and reorder in time
Raising... ...Machines, pest control, Carpentry, interior decorations
...
...knowledge for making of fast foods, different type of varieties. (any food)
2. Have good knowledge of making a coffees (all) / Like Barista experience
3. Having good knowledge of hospitality.
4. Have sense of h...
...Hospitality or service Industry, entertainment, media, corporate
Work location: Surat
Age: 22 to 28
Job Description for Front Desk Executive:
Coordinate with Studio Manager, Contact Center and Consultants...
As a Key Accounts Manager, you will work with a portfolio of our restaurant partners and work towards creating a healthy long term dining out ecosystem in India.
What you need to bring to the ‘table’:
...
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...Overview:
The Information Security Risk Analyst cum Auditor plays a crucial role in ensuring the security and integrity of our organizational information systems. They are responsible for iden...
...Roles & Responsibilities
Responsible for managing current regional customers and understanding their queries... ...and identify and obtain further sales and business development ...
~ To manage daily operations through managing people, product and equipment
~ To deliver outstanding Quality, Service, Cleanliness &... ...supervised shifts
Qualification
Any Graduate, pre...
...customer service tasks.
Key Responsibilities
Staff Management: Hire, train, and supervise restaurant staff, including servers, cooks, and support staff. Ensure all employees adhere to food safety and service s...