Job Responsibilities The position is responsible for overseeing the departments' functioning with strong leadership & attention to detail while elevating and sustaining the competitive edge to provide high quality and consistent bakery and confecti...
...Job Overview
We are looking for dedicated creative food and beverage staff for Casino services.
Job Responsibilities
Provide excellent customer services to guest.
Ensure the customers requirements are fu...
...lead to the highest quality of service for the guest.
'.Forms a part of the day-to-day function of the Bell desk, Travel Desk, and Concierge operations, ensuring seamless handling of baggage, guest transportation...
...Concierge operations, ensuring seamless handling of baggage, guest transportation, and guest requests.
.Delivers personalized service by attending to guest queries and requests such as table reservations at resta...
...and entrepreneurial leadership to meet the business needs of the operations for Rooms Division including Front Office, Housekeeping and Spa.
Strive to achieve optimum operating results while providing guests with...
...confectionary products in given budgets to increase guest satisfaction within the limits of brand, hygiene standards and budgets.
The Pastry Chef is required to follow the hotel-wide strategies that deliver produ...
...position for you to demonstrate the following capabilities and distinctions:
Previous experience in cash handling
Front Office/Concierge experience in the hotel, leisure, and/or entertainment sectors
Confli...
Company Description
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brin...
Head Chef – Food Production
As a Head Chef – Food Production, you will lead your team to create unforgettable Food & Beverage experiences for our guests.
What you’ll be doing: -
· To take care of daily food preparation to meet sta...
Sous Chef – Food Production
As a Sous Chef – Food Production, you will lead your team to create unforgettable Food & Beverage experiences for our guests.
What you’ll be doing: -
· To take care of daily food preparation to meet standards and qu...
