...We are looking for a Shift Manager to oversee all restaurant operations, including welcoming and serving customers.
Shift Manager responsibilities include delegating tasks to restaurant staff,...
...least 2 years of experience in a similar role, preferably in the food and beverage industry.
Strong leadership and communication skills.... ...customer service skills and attention to detail....
...Global is an organization dedicated to culinary arts, events, experiences, consulting, education, communities, and technology related to food and beverages. The company's vision is to become a unicorn in the next 5-...
...description
A leading Indian distributor of multispecialty chemicals company based in Mumbai seeking a Business Development Manager for Food Ingredients business.
Company Brief : The company has history of ov...
...We are looking for a dedicated, creative food and beverage manager to join our team. The responsibilities of the food and beverage manager... ..., planning, sourcing, and ordering food suppli...
...A Food and Beverage Manager is a professional who is responsible for managing and overseeing all food and beverage operations in a hospitality establishment. They are in charge of ensuring high-quality service, effe...
...the quality of deliveries of fresh food and baked goods.
13. Meet with sales representatives to order supplies such as tableware, cooking utensils, and cleaning items.
14. Arrange for maintenance and repair of e...
...the Middle East. SATS has been listed on the Singapore Exchange since May 2000. For more information, please visit
Job Title: Duty Chef
Location: Bengaluru Near Devanahalli (Kempegowda International Airport)
Ke...
...• Bachelor's degree in Culinary/Cookery or a related field
• At least 5 to 10 years of direct experience in Ready to eat Food Manufacturing Frozen/Ambient, Catering or related field.
• Food preparation, maintain...
...located in Bengaluru. The Unit Manager will be responsible for the day-to-day operations of the cloud kitchen including food preparation, cooking, food & beverage services, food quality, and culinary management.
...
