The Executive Chef is a countable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related items. Works to continually improve guest and empl...
Assists the Sous Chef to manage the kitchen operations and staff daily to ensure a consistent, high quality food product. Areas of responsibility comprise overseeing food preparation area of incumbent’s specific kitchen. As a Junior Sous Chef, direc...
Accountable for overall success of the resort kitchen’s operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfactio...
A structured Surveillance Operator III is critical to the success of the River Cree Resort & Casino. The primary purpose of the Surveillance Operator III is to monitor the activities of guests and associates on surveillance equipment. Reporting to ...
Serve our guests in accordance with Resort Standards of Guest Services in a gracious and professional manner. Take pride in all facets of service, quality, timeliness, appearance and cleanliness. Show initiative and take immediate steps to correct a...
The schedule for this position may vary and would require the ability to work shift work, late nights, overnights, weekends and holidays.
A structured Security Officer role is critical to the success of the River Cree Resort & Casino. The primar...
