Hawksworth Restaurant Group is seeking an experienced Pastry Jr Sous Chef. Details as follows:
Qualifications:
-Have a strong working knowledge of European, Canadian and American pastry
-Previous experience in an equivalent business for mini...
Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. With the opportunity to help lead the culinary operations in the restaurant, including de...
The Atmosphere:
Established in 1922, Point Grey Golf & Country Club is a distinguished private club in Vancouver, renowned for its exceptional golfing experience and food and beverage offerings. Through its history, the Club has maintained its s...
Overview
"Sunrise is the best place that I've ever worked, simply because of the people. We provide quality care in an environment that feels like home. Our focus is doing what’s right for the resident. For me, that’s a big breath of fresh air."
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Wentworth Hospitality Group (Amacon’s hospitality division) is looking for eager and engaged individuals who are passionate about next level guest experience!
Maxine's magnificent interiors are inspired by the funky watering holes of Soho and the...
A celebration of Vancouver's cultural diversity and natural environment Hawksworth Restaurant showcases ingredient-led, contemporary cuisine. Vancouver Magazine's Best Upscale Restaurant every year since its inception, Hawksworth Restaurant is loca...
Hawksworth Restaurant's Pastry Team is currently seeking hard-working and passionate individuals for the position of Chef De Partie.
Who You Are
- A team-player; you thrive in a team environment and are an expert communicator in the kitchen
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Hi cooks?
Looking for an all star commis chef to help with prep, dishes & service. Starting part time but with opportunity for more. Intimate 50 seats concept with open kitchen. We work with seasonal & high quality local ingredients.
Minimum 2...
About Us
Wentworth Hospitality Group (Amacon’s hospitality division) is looking for eager and engaged individuals who are passionate about next level guest experience! Our Hospitality division includes three restaurants and a boutique hotel.
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Position: Sous Chef
Reports to: Executive Chef
Location of work: Elisa, Vancouver, BC
Elisa is an elegant and modern steakhouse breaks the old-school mold and highlights a vibrant see-and-be-seen destination restaurant. Anchored by an open...
