- Prepare and cook complete catering meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and food costs, and monitor and order supplies
- Inspect kitchens and food service areas for f...
Front of House (FOH) Manager A Front of House Manager at Canada's leading casual dining restaurant, Boston Pizza, assists the General Manager with the Restaurant’s daily operations. This includes supporting the training, development, staffing, sche...
The main duties and responsibilities of the above position are as follows:
1. Participates in all aspects of food preparation and food service.
2. Participates in branding and expanding Angkor, helping the manager Set targets and goals, and pl...
POSITION SUMMARY:
The Manager plans, organize, direct, control and evaluate daily operations. Negotiate arrangements with suppliers for food and other supplies.
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordina...
Additional Information
Part-Time
Job Number 24037278
Job Category
Food and Beverage & Culinary
Location
The Hotel Saskatchewan Autograph Collection, 2125 Victoria Avenue, Regina, SASK, Canada
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Schedule
Part-Time
Located Remotely?
N
R...
About Old Navy
Forget what you know about old-school industry rules. When you work at Old Navy, you’re choosing a different path. From day one, we’ve been on a mission to democratize fashion and make shopping fun again. Our teams make style acces...
The purpose of this job is to oversee, coordinate and ensure the efficient and timely delivery of Sysco products to customers by Sysco Delivery Associates (DAs), or Contractors (where applicable).
Manage Delivery Associates. Assign, schedule, a...
This Job has been imported from the National Job Bank. For more information please click the link to view the job on the National Job Bank.
Skills and Abilities
Work setting
- Fast food outlet or concession
Tasks
- Prepare and cook co...
Jai Gajanan Restaurant Inc. O/A Mr. Sub located at 100 Victoria Avenue, Regina, SK S4N 0P3, requires a Restaurant Manager. Candidates to have a post-secondary diploma/certificate and one-year work experience in managing a restaurant / food service...
