Subway- 128 Mcdonald st.
DUTIES:
Responsible for basic store reporting.
Inventory Counting and Ordering
Store compliance and Food Safety
Will be responsible for training of store employees
Opening and Closing responsibilities
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JOB DUTIES:
Supervise and Co-ordinate activities of staff who prepare and portion food;
Train staff in job duties, sanitation & safety procedures;
Prepare and submit reports;
Supervise and check assembly of trays;
Supervise and chec...
This Position will include the following duties and responsibilities:
1.Supervise food services associates, including scheduling/ assigning work, participating in performance assessment.
2.Organize stock and equipment, ordering supplies and i...
- Managing daily restaurant operations, ensuring smooth functioning of all aspects including food preparation, service, and customer satisfaction.
- Hiring, training, and supervising staff members to maintain high levels of service quality and ef...
- Supervising and providing guidance to food service staff.
- Overseeing food preparation to ensure meals are cooked or served according to established recipes and quality standards.
- Taking customer orders, processing payments, and handling r...
: Organizing and supervising activities of staff.
Job Duties & Responsibilities(but not limited to):
Supervise and Co-ordinate activities of staff who prepare and portion food;
Train staff in job duties, sanitation & safety procedures;
...
Jai Gajanan Restaurant Inc. O/A Mr. Sub located at 100 Victoria Avenue, Regina, SK S4N 0P3, requires five (5) Food Counter Attendants. Some secondary school and relevant experience is preferred but not a requirement for these positions. Candidates...
1. Job
- Take customers' orders
- Assemble and prepare food and food orders
- Portion and wrap food or place it directly on plates for service to patrons, and
package take-out food
- Serve customers at counters or drive thru windows
- ...
Jai Gajanan Restaurant Inc. O/A Mr. Sub located at 100 Victoria Avenue, Regina, SK S4N 0P3, requires a Restaurant Manager. Candidates to have a post-secondary diploma/certificate and one-year work experience in managing a restaurant / food service...