Overall In-charge of the Outlet Kitchen Operations
Provides guidance to Outlet kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating
Responsible for Food Costing
Over...
...restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfactio...
We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expe...
Responsible for Operating Assigned F&B Section
Opening and closing of Restaurant
Monitoring & ensuring F & B service operations are running smoothly
Recommend Food and Beverage, Maintain service standards
Guest I...
...meeting employee, guest and owner expectations. The Stewarding Manager is responsible to manage the Stewarding Department as an efficient... ...a relevant degree, apprenticeship or diploma in...
...the culinary arts and wants to gain valuable experience in a fast-paced restaurant environment.
Responsibilities
Prepare and cook menu items in accordance with established recipes and quality standards
...
...whilst meeting employee, guest and owner expectations. The Stewarding Manager is responsible to manage the Stewarding Department as an... ...management. Minimum 2 years work experience as Ste...
...Company Description
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Role Description
This is a full-time role for a Restaurant and Bar Manager at Circuit House, located in Pune. The Restaurant and Ba...
...restaurant staff's work schedules.
Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
Overseeing food p...
