...Definition To ensure the service of food and beverage to the guest with
appropriate courtesy and efficiency
7. Qualification 10th Pass, Hotel Management
8. Duties and
Responsibilities
a. To develop ...
To ensure the service of food and beverage to the guest with appropriate courtesy and efficiency.
Duties and Responsibilities
To develop restaurant sales by setting high standards of service.
To ensure complete preparation of restaurant/ ta...
...reliability of outcomes under different conditions.
developing practical applications of experimental and research findings
testing food products for flavour, colour, taste, texture and nutritional content.
...
Team Member
Category Staff
Responsible To Store Manager
Location Mumbai, Delhi, Noida and Gurgaon
Salary 1,68,000- 1,92,000 LPA + Store Incentives + Accidental insurance
Job Definition To e...
Ameya Food Chem Plast Systems Pvt Ltd A 30+ years fast growing company, operating as Authorized Channel Partner of SPX (Waukesha & APV) Products Require. For Maintenance & Service of Lobe Pumps, Scraped & Plate Heat Exchange...
...2th, Graduate & Post Graduate Etc.
Great opportunity for freshers and experience candidate.
Post :- Computer Operator, Electrician, Food Counter, Luggage Counter, Front Desk, Security Supervise, Floor In...
We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expe...
...site full time or internship role for a Chef at EveryDay Food Trucks located in Pune. The Chef will be responsible for preparing and cooking various menu items, modifying recipes to meet customer needs, ensuring qua...
...the culinary arts and wants to gain valuable experience in a fast-paced restaurant environment.
Responsibilities
Prepare and cook menu items in accordance with established recipes and quality standards
...
...restaurant staff's work schedules.
Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
Overseeing food p...
