The IHOP Assistant Manager oversees restaurant operations, emphasizing profitability, sales growth, and upholding quality & service standards. Responsibilities include financial management, guest service, staff relations, and enforcing SOP compliance...
Seeking a talented Multi-Unit Supervisor to lead operations at 6 IHOP restaurants across New Mexico. Responsibilities include overseeing day-to-day operations, ensuring brand compliance, and maintaining high standards. Requires 2+ years of restaurant...
