DUTIES AND RESPONSIBILITIES:
# Prepare and assemble sushi dishes according to established recipes and presentation standards; controls food usage to minimize waste.
# Ensure the quality and freshness of all ingredients used in sushi preparat...
External: Hotel guest/visitors, venders and repair personnel.
DUTIES AND RESPONSIBILITIES:
Maintain required records, reports, and files in an organized manner
Perform daily revenue audit
Update credit card reconciliations
...
Duties and Responsibilities:
# Sets up function rooms with the necessary equipment according to the Banquet Event Orders.
# Provides ice water & glasses & refreshes as needed.
# Sweeps & vacuums function rooms, removing debris.
# Pick up...