Food and Beverage Director (Cruise)
As a Food and Beverage Director, you will be responsible for overseeing the entire Food and Beverage Operations on board, including the galleys, all the restaurants and food outlets, all the bars and nightclub, t...
Department: Guest Svc
Employment Type: Contract
Reporting To: Captain/VP Hotel Ops
Description
MUST HAVE HOTEL MANAGER/DIRECTOR EXPERIENCE WITH A LUXURY BRAND TO BE CONSIDERED FOR THE ROLE
The Hotel Director's primary function is the f...
Location: Caribbean!, International; Contract type: Permanent; Salary: USD $40,000.00 – USD$48,000.00 per year;
Job Description:
Italian Sous Chef – 5* Resort in the Caribbean!
We currently have a fantastic 5* Resort in the Caribbean looking ...
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I am looking for Housekeeping Supervisors to join a large and modern Cruise Line. Reporting to the Housekeeping Manager, you will be responsible for overseeing assigned areas, public spaces, crew areas and pool areas day and night.
Responsibilitie...
Rendant compte au Managing Director de la filiale sénégalaise, vous êtes le principal interlocuteur local du Groupe sur les sujets solaires. Votre rôle consistera à :
Promouvoir les services photovoltaïques (installation et maintenance) auprès de...
Sous Chef (Cruise) – Worldwide
We are recruiting on behalf of a major cruise company who are looking for Sous Chefs to join with them. This is an opportunity to join a reputable organisation who are offering excellent benefits and career opportuni...
You will work with the Business development team, under general manager supervision. Your responsabilities will be increased during all the internship.
At the beginning your main tasks will be a general support.
RESPONSIBILITIES
Your main tasks wi...
POSITION SUMMARY for Cruise Staff:
Under the direction of the Cruise Director and Assistant Cruise Director, the Cruise Staff is responsible for participation and leadership of all assigned activities and events.
In addition to engaging guests ...