Fratelli Restaurants
Location
Estero | Italy
Job description
Job description We are seeking skilled cooks and pizzamen to join our teams at Fratelli Restaurant in Denmark. If you are passionate about cooking or making pizza, we invite you to apply. Available Positions: Line cook, Line pizzaman, With the possibility to grow. Cook or Pizzaiolo Requirements: Proven experience, at least 3 years. Ability to handle kitchen equipment and industrial ovens Capacity to work in a fast-paced environment. Teamwork attitude and communication skills Food hygiene certification (a plus). Responsibilities: Preparation of dishes and/or pizzas, following the Fratelli's recipes and guidelines. Maintaining order and cleanliness in the kitchen Collaborating with the team to ensure efficient and high-quality service Contributing to the development of new menus and creative ideas (for cooks) We Offer: Dynamic and stimulating work environment. Opportunity for professional growth. Competitive compensation Additional benefits (if applicable) Questions: What are your previous experiences in the restaurant industry, and what motivated you to apply for this position? Do you have experience in preparing traditional Italian dishes or creating gourmet pizzas? Can you provide specific examples? How do you handle pressure and high work volume in a kitchen or pizza production environment? Are you familiar with food hygiene regulations and have you obtained relevant certifications? We look forward to meeting passionate and qualified candidates who want to contribute to the success of Fratelli. Please send your CV and a brief cover letter Thank you for your interest! Warm Regards, Federico Micossi, recruiter. Job Types: Part-time, Full-time, Permanent Salary: From €1,500.00 per month Expected hours: 32 – 40 per week Work Location: In person
Job tags
Salary
1.500 €/mese
