...and Skills
A minimum of 4 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Line Cook (shipboard experience preferred).
A culinary school degree is required.
...
...Ensures that the pastry galley is ready for any announced or unannounced USPH inspections done either by the ship’s management or USPH inspectors.
Responsible for the requisition and transportation of the necessary ...
...ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and ro...
...(with the Sous Chef) all direct reports.
Must have excellent food knowledge and a full understanding of culinary terms.
Must be... ...efficiently and productively.
Must be able to wo...
...their work areas clean and sanitary.
• Works with Restaurant and Banquet departments to coordinate service and timing of events and meals.
• Complies with loss prevention policies and procedures.
• Strives to ...
...hygiene are in accordance with the company's rules and regulations. Qualifications and Skills
A minimum of 4 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years a...
Job Number 24039780
Job Category
Food and Beverage & Culinary
Location
Fairfield by Marriott Kolkata, CB 218, Action Area 1C, Kolkata, West Bengal, India
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Managem...
...different types of icings, toppings etc. and ensure the food
presentation will be beautiful and exciting.
Coordinates activities of cooks and workers engaged in food preparation.
Supervise and coordinate all ...
...change.
We have expanded our focus from farmer livelihood development in India by promoting renewable energy solutions, organic farming practices and farmer producer organizations using regenerative agriculture...
Kolkatta
SwitchON Foundation (Environment Conservation Society)
