Destroyer in Culver City is looking for a prep chef to join our team. Our ideal candidate has at least 2 years of prior experience in a high volume restaurant. This is a full time AM shift position.
Prep Chef Responsibilities
Prepare recipes ...
Come join the largest delivery-first restaurant group in the United States!
Salted Restaurant Group specializes in delivering better-for-you versions of your favorite foods using delicious, 100% gluten-free ingredients!
Line Cook
Pay Rate...
Come join the largest delivery-first restaurant group in the United States! Salted Restaurant Group specializes in delivering better-for-you foods that are high quality and craveable!
Location: 5560 Selmaraine Dr, Culver City, CA 90230
Hou...
Join the movement! Erewhon market is trailblazing in the health and wellness industry, and we’re rapidly expanding! Our culture comes from unstoppable leaders, inspiring staff, and the best food and wellness products on the planet. 10+ locations and...
Position: Chef de Cuisine Salary: up to $85,000 base salary, bonus and benefits
Location: Dallas, Texas (relocation may be offered)
Hire date: Looking to hire now
CHEF DE CUISINE needed to run a busy, upscale casual restaurant in Dallas...
Juliet
Juliet is a new restaurant in the heart of Los Angeles, serving bright, thoughtfully composed dishes with a seafood focus. An ode to the way Parisians are dining now, Juliet applies classic French techniques and global influences to We...
Job Title: Lead Line Cook
Reports To: Sous Chefs and CDC
Roberta’s Culver City has been very lucky to have such a dedicated kitchen crew over the years. As is inevitable, some of our people are moving on to new things soon, and we’ve got some ...
Overview:
Spotter, named one of TIME100's Most Influential Companies this year, empowers top YouTube creators to accelerate their business and unleash their full creative potential by giving them access to the capital, knowledge, and community ...
Job Title: Line Cook
Reports To: Chef
Roberta’s is looking for line cooks to join our Roberta’s team!
Roberta’s New York City, which opened in 2008, helped pave the way for the boroughs’ food scene offering Neapolitan style wood-fired pizzas...
