Locanda in North Kingstown, RI is looking for one host/hostess to join our team. Our ideal candidate is attentive, ambitious, and reliable.
Friday and Saturday availability a must!
Responsibilities
Answering the phones and book reservations ...
EXECUTIVE CHEF Are you a highly skilled and talented chef looking for an exciting new opportunity? Do you thrive in a fast-paced and dynamic kitchen environment? If your answer is yes, we have the perfect job for you!
We are a renowned food and b...
The Sous Chef is responsible for planning and directing food preparation in a kitchen.
This will involve a large degree of supervising other kitchen staff. As assistant to the Executive Chef, the Sous Chef will help with menu planning, inventory,...
Main Responsibilities of a Waiter/Waitress:
● Taking orders and delivering food and beverages.
● Helping guests with menu recommendations.
● Providing exceptional customer experience.
Waiter/Waitress Job Description:
Our restaurant is lo...
Main Responsibilities of a Bartender:
● Taking and serving orders
● Preparing beverages for customers
● Recommending beverages based on bar customers' needs and preferences
Bartender Job Description:
We are looking for a qualified barten...
Main Responsibilities of a Cook:
● Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
● Cooking and arranging food.
Cook Job Description:
We are looking for an experienced cook to fill a vacant spot in our kitc...
We are looking for an experienced assistant general manager to help the general manager in directing daily business operations. The assistant general manager should be experienced in a supervisory role, and be able to confidently deliver performance...
Main Responsibilities of a Cook:
● Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
● Cooking and arranging food.
Cook Job Description:
We are looking for an experienced cook to fill a vacant spot in our kitc...
Main Responsibilities for a Dishwasher:
● Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots.
● Maintain a clean work environment by cleaning kitchen machines and appliances (coffee makers, pans, pot...
