Location
Springfield, IL | United States
Job description
The Dublin Pub is established locally owned family Pub. It is a Irish Pub and more. The Pub is known for it's Pony Shoes, Joe's Chili, plenty of appetizers along with big burgers and a variety of sandwiches. Daily food and drink specials welcome guest every day.
$15 - $18 per hourMain Responsibilities of a Cook:
- Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
- Cooking and arranging food.
Cook Job Description:
The Line Cook position is a key position that is responsible for preparing and plating the menu items per the company's standards and the demand of the guests. This person needs to be a complete team player that can work with other cooks and the server staff. A commitment to maintain and keep your station organized and clean to better serve the guests.
Responsibilities of a Cook:
- Maintaining a sanitized and well-organized kitchen.
- Preparing workstations for cooking.
- Preparing and maintaining kitchen equipment.
- Checking the quality of the ingredients.
- Preparing cooking ingredients using various techniques.
- Cooking food using various culinary techniques.
- Arranging food and ensuring appealing presentation.
- Manage food storage, stock, and ingredient orders.
Cook Job Requirements:
- Must have prior experience as a cook.
- Must be skilled in operating kitchen equipment.
- Must be skilled in various cooking techniques.
- Must know and follow sanitation procedures.
- Must showcase teamwork and communication skills.
- Must showcase great organizational skills.
- Must be able to multitask and act quickly.
- Must carry at least a high school diploma.
Job tags
Salary
