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Sous Chef


SH Hotels and Resorts


Location

West Hollywood, CA | United States


Job description

$72,000-$75,000 *depending on experience

Grow with us...

If you’re reading this, we’re guessing you know your way around a kitchen. And if we’re right, well, read on. 

 

We’re currently seeking a detail-obsessed Sous Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scratch kitchen. Here’s the best part: you’ll continue to learn from some of the most creative chefs in the industry, assisting in all manner of food prep, line staff supervision, inventory, and lots of on-the-spot solutions. 1 Hotel West Hollywood is a top-notch team of food-lovers with the talent to change the way we live and eat. Interested? Show us you have what it takes, and the (kitchen) door is open. 

 

Pay Range: $75,000 per year

About you...

 

About us…

Our culture is caring and thoughtful, and we deliver good-natured and informed service, perfectly executed to evoke a sense of fulfillment and well-being. As a part of our team, you can look forward to activities and perks that drive your passion for nature such as:

 


Job tags

Full timeWork experience placementFlexible hours


Salary

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