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Location

Oregon, OH | United States

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Job description

Apply now and attend our Open Interview Day on Saturday, March 2, 2024 from 10am - 12pm inside the Lodge. All Managers will be available for an on the spot interview! Banquet Servers will serve either plated meals or buffets for corporate events, weddings, family reunions and all other catered events. We offer you pay at $7.50 per hour plus service charge from events worked. With service charge received you'll average anywhere from $13.00 - $20.00 per hour or more depending on business levels. Candidates with previous server experience is great, but we are willing to train the person that is dedicated & hardworking! Experience with carrying large trays is a plus! Banquet Servers are also responsible for some set up prior to the event, bussing tables during meals and clean up after each event. Shifts may start as early at 5am for breakfast and end as late as midnight for weddings. Weekend and holiday availability required. Benefits:

• Holiday Pay including your birthday
• Food & Retail Discounts
• Discounted Lunch program
• Use of Lodge Recreation Facilities
• Ongoing Training and Career Development

About Us: At Regency Hotel Management, hospitality is who we are—and what we do best. Since 1965, we've been leaders in driving maximum profit while creating asset value for clients. Our team of hotel management experts provides thoughtful, hands-on guidance inspired by years of professional experience. Our teams across our multiple locations are always growing, and we're looking for motivated individuals to join us! We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

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Job tags

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Salary