Hyatt
Location
Denver, CO | United States
Job description
The Cook 3 position at the Grand Hyatt Denver requires good communication skills as well as at least three years of previous line and fine dining experience. A culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying and broiling. This person may be required to give direction in the supervisor's absence.
Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.
Our Values: Empathy / Wellbeing / Respect / Integrity / Experimentation / Inclusion
Grand Hyatt Denver is seeking colleagues with unmatched service. We care for people so they can be their best.
Qualifications for this position:
Benefits available with this position:
Additional perks may include:
Candidates must have open availability daily, including weekends and holidays.
The rate for this position is $22.00/hour - $25.30/hour based on experience.
This application window is anticipated to be open at a maximum of 30 days. Applications will be review in the order in which they are received.
Hyatt is an Equal Opportunity Employer – M/F/Veteran/Disability/Sexual Orientation/Gender Identity/Marital Status
Job tags
Salary
