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Sous Chef


The Liberty Trust


Location

Roanoke, VA | United States


Job description

Job Summary:

Love where you work! Savara Hospitality is seeking a creative energetic Sous Chef to join The Vault at The Liberty Trust, the restaurant at Downtown Roanoke's newest boutique hotel!

Very competitive compensation and benefits including health, dental and vision insurance along with 401(k) plan, life and disability insurance, tuition and student loan reimbursement, FSA account, and paid time off annually.

The Sous Chef position is responsible for preparing hotel breakfast and meals for group events, ordering food, and ensuring kitchen and banquet staff comply with health department requirements.

Duties/Responsibilities:

Required Skills/Abilities

Education and Experience:

Physical Requirements: 

Competitive Compensation and Benefits including health, dental and vision insurance, along with 401(k) plan with company match, life and disability insurance, Flexible Spending Account, and tuition and student loan reimbursement programs. We are an equal opportunity employer and a drug-free workplace. This is a position which will require work on weekends, nights and holidays.

EOE/AA. We provide equal opportunity without regard to race, color, national origin, religion, sex, age, marital status, or disability.


Job tags

Holiday workFlexible hoursShift workNight shiftWeekend work


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