Mouton's Bistro
Location
Cedar Park, TX | United States
Job description
We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.
A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.
Established in January of 2012, Mouton's Southern Bistro serves only your favorite dishes found on that drive between Austin and New Orleans. Texas and Louisiana roadside dinners are our inspiration for our own personalized brand where traditional Cajun & Creole meets familiar Texas ingredients. We pride ourselves on our down home atmosphere and southern hospitality, where we will do everything we can to make sure you leave with a smile on your face. No matter what you're hungry for, we've got your new favorite dish just waiting to be discovered.
Job tags
Salary