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Location

Newton, MA | United States

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Job description

An established, high volume, high quality restaurant in Newton is seeking an experienced Kitchen Manager. Ideal candidates will bring extrordinary organizational skills to a large and varied kitchen that serves lunch and dinner 6 days per week. Familiarity with systems built for compliance and speed will be a great asset to this position, which will directly manage labor and product costs as well as quality control and cleanliness. 

Areas of responsibility are: (but not limited to)

• hiring,training and scheduling of 20+ staff members in a fast-paced environment
• maintenance of an open kitchen and physical plant to all codes
• collaboration and communication with service managers and team to establish the best possible guest experience
• responsibility to P&L metrics with strategy and growth as a focus
• maintenance of high quality expectations 
• professional, positive, collaborative and ego-free leadership

Salary is based on experience ($85-110K annually is expectation). 

Benefits:

• Paid Vacation
• Health, Vision, and Dental Insurance
• Dining Discounts 
• Free Parking

Please respond with resume below.

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Job tags

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Salary