Location
Asheville, NC | United States
Job description
We need a food prep worker who knows their way around a kitchen with minimal supervision. You’ll be responsible for stocking, preparing, and measuring condiments and slicing, dicing, and mixing foods for cooking. You’ll need to follow all safety protocols in the kitchen, and keep your workstation clean and equipment sanitized for the duration of your shift. You must be able to read recipe directions and labels in English and operate a variety of kitchen equipment, including sharp knives and measuring tools. Some lifting, pulling, and bending are required. Some kitchen experience and a 2-year associate's degree are preferred but not required. If this sounds like a fit for you, we’d love to meet.
Responsibilities:
- Read recipe measurements, meal charts, label instructions in English, and use the correct measuring tools
- Assist other cooks in the kitchen as needed with preparing simple recipes such as soups, sauce reduction, and brewing coffee and tea
- Wash, sort, prep, slice, and measure ingredients for recipes, using condiments, vegetables, and proteins, and mixing sauces for use in various meals
- Clean food stations and prep areas and sanitize equipment and kitchen utensils after closing to maintain proper hygiene
- Observe all company-required food safety guidelines and protocols in the areas where food is prepared and kitchen equipment is utilized
Qualifications:
- Able to read recipes, meal charts, and labels and understand directions in English
- Experienced in the proper handling of kitchen equipment, sharp knives, and other kitchen tools
- You have the basic skills necessary to prep food for a chef/cook with minimal supervision expected
- We’d prefer it if you have an associate's degree (AA), or equivalent, but it’s not required for the job
- Ability to stand on your feet for extended periods of time, as well as lift 35 to 50 pounds, pull heavier items, and bend frequently
About Company:
The Radical is opened in the River Arts District, and we're looking to add to our great team of hospitality professionals! Along with our hotel we have three F&B outlets - an elevated wood fire grill restaurant Golden Hour, the sunset view The Roof bar with DJs and events, and Afterglow serving coffee and pastries during the day and cocktails and light bites into the night.
The Radical is a new concept in an old factory building, aiming to breathe new life into the area and be part of a balance between new development and historic roots.
We offer all FT and PT employees PTO, health benefits, free parking, and employee discounts at Lark Hotels and our food and beverage outlets.
Job tags
Salary
