Location
Vero Beach, FL | United States
Job description
Shift Leader/Manager in training:
We are looking for a fun, outgoing individual that enjoys being part of a team and take pride in their work. We reward hard work with competitive compensation and advancement opportunities. Today, 85% of our senior leadership started as a Team Member at our store level, and you can too!
Responsibilities:
- Drive crew members to ultimate performance during shift.
- Ensure customer satisfaction while maintaining brand standards.
- Prepare and cook to order pizza and a variety of other foods that require only a short preparation time.
- May take orders from customers and serve patrons at the counters or tables.
- Maintain sanitation, health, and safety standards in work areas.
- Clean food preparation areas, cooking surfaces, and utensils.
- Operate large-volume cooking equipment.
- Verify food meets quality and quantity expectations.
- Take food and drink orders and receive payment from customers.
- Read food order slips or receive verbal instructions and preparation and cooking of food accordingly.
- Wash, Cut, and prepare foods designated for cooking.
- Measure ingredients required for specific food items being prepared.
- Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
- Clean, stock and restock workstations and display cases.
Shift Leader/Manager in Training Qualities:
- Team player.
- Ability to lead a team.
- Fun & friendly.
- Customer service-oriented.
- Good under pressure.
What we offer:
- Career and advancement opportunities.
- Competitive compensation.
- Fun work environment.
- Great company culture.
Required license or certification:
Apply today to join our growing team where you can create the future you deserve.
Job tags
Salary
