Location
Naples, FL | United States
Job description
Job Description
Job Title: Bar Manager – Food and Thought 2, Naples, FL
Location: 7941 Airport Pulling Road, Naples, FL 34109
Post Date: March 5, 2024
Close Date: Applications will be accepted until April 5, 2024
Job Type: Full-Time
FLSA: Non-Exempt
About Us:
Food and Thought 2 , nestled in the gorgeous locale of Naples, Florida, we’re more than just a culinary haven – we’re a community hub where creativity flows as freely as our artisanal libations and mixology paired with inspired culinary delights. We pride ourselves on curating an atmosphere that merges the laid-back vibes of a contemporary organic granola culture with the invigorating rhythm of house music and all genres.
Our mission is to push the boundaries of both our guests and gastronomic excellence while cultivating a vibrant community within our Close-Knit Family. Inspired by the words of Frank Oakes , ‘There are no strangers here, only friends we have yet to meet,’ we invite you to be a part of our Hospitality Family where growth, success, and perfection converge.
As our Bar Manager, you’ll be the visionary behind the bar, orchestrating a symphony of flavors and ambiance that captivates our guests. Your responsibilities will include:
- Inspiring and motivating our team of bartenders to deliver exceptional service and uphold our standards of excellence.
- Crafting innovative cocktail menus that reflect our commitment to organic, locally-sourced ingredients.
- Collaborating with our events team to curate themed nights and special events that showcase our organic ethos and house music vibe.
- Managing inventory and ensuring a consistent supply of high-quality spirits, fresh produce, and unique garnishes.
- Maintaining a safe and welcoming environment for both guests and staff, adhering to all health and safety regulations.
Essential Qualifications:
The following qualifications are essential for success in this role:
- Ability to maintain an electric vibe that is so contagious, our guests can't help but spread the word about their epic experiences every time they visit.
- A love for house music and all music genres, along with an understanding of how to curate playlists that enhance the atmosphere.
- Proven experience in a managerial role within the hospitality industry, preferably in a bar or nightclub setting.
- An appreciation for organic, sustainable practices, and a passion for creating cocktails that celebrate nature's bounty.
- Strong leadership skills with the ability to inspire and mentor a diverse team.
- Knowledge of mixology techniques and a keen palate for flavor combinations.
- Exceptional organizational and communication skills, with a keen eye for detail.
- Must be 21 years old.
- Proficient in English, with additional proficiency in Spanish considered a valuable asset.
- Non-slip shoes are mandatory for a safe working environment (please note that company does not provide).
- Legal authorization to work in the United States.
- Reliable transportation is a must.
Proficiency Standards:
- Step Stool and Ladder Use: Must safely use step stools and ladders for tasks like reaching high shelves or changing signage.
- Smoke and Steam Exposure: Ability to work in environments with smoke and steam, common in bars.
- Hearing and Vision: Effective communication requires good hearing and vision for interactions with staff and customers.
- Manual Dexterity: Essential for tasks like handling glassware, operating cash registers, and preparing drinks.
- Lifting Half and Full Kegs: Capable of lifting and transporting kegs below the waist and over the head, maneuvering them into place.
- Effective Communication: Strong verbal and written skills for interactions with various stakeholders.
- Mobility and Stamina: Must stand for long periods, move quickly, and squat in a fast-paced environment.
- Attention to Detail: Keen eye for cleanliness, stocking, and identifying issues promptly.
- Customer Service Skills: Ability to engage with patrons, address needs, and provide excellent service.
- Safety Awareness: Knowledge of safety protocols and emergency procedures to maintain a safe environment.
Compensation and B enefits:
- Career growth opportunities.
- Comprehensive health benefits.
- Professional development.
- Collaborative work environment.
- Discounted dining experiences and purchases.
- Associate referral program.
Apply Now and be part of our Family!
How to Apply:
To join our team, please send your resume to Makenna O'Malley and Michael Strohbeck . The application deadline is April 5, 2024.
Connect with Us:
Stay updated on all things Food and Thought 2 by following us on social media:
Equal Opportunity Statement: Food and Thought 2is an equal opportunity employer, welcoming candidates from all backgrounds.
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