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Location

Huntington Beach, CA | United States

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Job description

The Ria Pizzeria in Huntington Beach, CA is looking for one kitchen manager to join our 13 person strong team. We are located on 401 Main Street #107. Our ideal candidate is a self-starter, punctual, and reliable.

A Kitchen Manager is a position that requires the best of both worlds. Not only does this position demand that you have unmatched pizza making skills, but it also requires that you have leadership and people skills. Kitchen leaders are responsible for managing and keeping the kitchen in order and running smoothly.

In addition to all of the job requirements of a pizza maker, the KM is also responsible for overseeing the kitchen staff including duties such as training, evaluating, coaching, and disciplining. Administrative duties will consist of ordering, stocking, recipe management, portion control, inventory, and research/development of new menu items.

Outlined below are the performance standards and job duties that are required of our kitchen managers.

Kitchen Manager Minimum Job Requirements

  At a minimum, all Kitchen Managers must meet the following criteria: 

· Be physically fit and able to walk four to five miles (or more) daily

· Be at least 18 years old

· Can lift 50 lbs. from the ground and over their head repeatedly

· Able to stand for long periods of time

· Work in a hot, humid environment

· Normal daily duties will require you to stoop, bend, reach, crouch, sit, walk, and pull

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Job tags

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Salary