Klosterman Baking Company
Location
Springfield, OH | United States
Job description
Roles & Responsibilities Of The Warehouse Manager:
- Lead all aspects of the Facility’s Warehouse Department including shipping, receiving, and transportation sectors, including team members within the department.
- Serve as the primary contact for Purchasing
- Drive performance-based culture that embraces improvements in technology and processes within the department.
- Embody the core values of The Klosterman Way: Bake it Safe, Make it Better, and Serve it proudly together.
- Understanding the managerial role in driving internal and external locus of control
- Must be engaged in and monitor all material requisitioning processes.
- Take ownership of the accuracy and integrity of inventory counts within the bakery facility.
- Confirm accurate product reconciliation, materials, and tray counts throughout the facility.
- Support Just-In-Time (JIT) programs
- Ensure proper material flow utilizing FIFO methodology.
- Must have previous experience that validates being a subject matter expert on enterprise resource planning (ERP) system.
- Oversee the scheduling and delivery of products to customers
- Oversee the timely process of paperwork to the finance team
- Ability to maintain and organize paperwork for auditing purposes
- Must ensure Food Safety and Quality Assurance (FSQA) as well as Department of Transportation (DOT) compliance for all inbound and outbound facility operations.
- Set and maintain clean, clear, and organized spaces throughout the warehousing areas
- Build and develop a high-performing team in all sectors including shipping, receiving, and transport
Metrics Measured for this Role:
- On Time delivery and customer fulfillment of orders from the bakery facility
- On Time delivery of materials to the bakery facility from vendors
- Vendor Scorecard with HQ Procurement Team
- Accuracy of inventory within the bakery facility
- SQF Audit Score for bakery facility
Core Competencies for this Role:
- Will serve as Powered Industrial truck (PIT) Trainer for bakery facility
- Will have a strong understanding of Lean Methodology
- Will have an exceptional understanding of FSQA requitements for the facility
- Will exhibit computational acumen, including but not limited to proficiency in the below:
- Microsoft Office Suite
- Warehouse Management System
- Will set clear expectations for sectors of the Warehouse Department including shipping, receiving, and transportation.
- Will embody sound critical thinking and problem solving skills
Requirements
Preferred Certifications & Education for This Role:
- Bachelor’s degree in logistics, supply chain and operations management, or related business field.
- At least three (3) years’ experience in Warehouse Management or Logistics Management
- Six Sigma Green belt and or Black Belt certification
- FSMA Certifications (i.e. HACCP, PCQI)
Benefits
Company Benefits:
- Medical and Vision Insurance
- Dental Insurance
- 401k
- Life Insurance and Long Term Disability (Company Paid!)
- Upbeat and positive work environment
- Advancement Opportunities
- Paid Time Off
Job tags
Salary
