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Dietary Aide


Fall River HealthCare


Location

Fall River, MA | United States


Job description

Job Overview Summary:  

The Dietary Aide is responsible for performing a variety of tasks related to the preparation and serving of food, cleaning food service areas, equipment and utensils.  

Note:  The following duties are illustrative and not exhaustive. The omission of specific statements of duties does not exclude them from the position if the work is similar, related, or a logical assignment to the position. Depending on assigned area of responsibility, incumbents in the position may perform some or all of the activities described below.  

Functions:  

Qualifications:  

Must be at least 17 years or older. Experience in a culinary environment, large volume food preparation and service is preferred.  

Knowledge and Skills:  

Required Responsibilities:  

Successful demonstration of work standards, quality work product, productivity, and job knowledge are standard expectations for all company employees.  

Core Competencies:  

Physical Demands

Shoe the amount of time on-the-job in the following physical activities by checking the appropriate boxes below.

Amount of Time

  None Occasionally up to 1/3 Frequently 1/3 to 2/3 Constantly 2/3 or more
Stand    x  
Walk    x  
Sit   x   
Talk or hear    x  
Finger, handle or feet   x   
Push/pull   x   
Stop, kneel, crouch or crawl   x   
Reach with hands and arms    x  
Taste or smell   x   

This job requires that force be exerted by weight being lifted, carried, pushed, or pulled. Show how much and how often by checking the appropriate boxes below.

  None Occasionally up to 1/3 Frequently 1/3 to 2/3 Constantly 2/3 or more
Up to 10 lbs    x  
Up to 20 lbs    x  
Up to 50 lbs x    
Up to 100 lbs x    
> 100 lbs x    

 

This job has special vision requirements.

This job has special hearing requirements.


Job tags

Shift work


Salary

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