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Food Scientist


Perdue


Location

Salisbury, MD | United States


Job description

Perdue Foods is part of Perdue Farms, a family-owned company heading into its second century of growth and innovation. With a goal of becoming the most trusted name in premium proteins, we create products for consumers and for retail and foodservice customers around the globe, while changing the way animals are raised for food.

Summary

We are recruiting for a Food Scientist who will be responsible for supporting the development of food products in support of the Company's business needs.  With minimal guidance, the Food Scientist plans and conducts multiple project assignments with project scopes to include supporting new products, quality improvements of existing products, cost optimization of existing products and technical brand maintenance.

Relocation is available for this position.

Principal and Essential Duties & Responsibilities

Minimum Education

Bachelor’s degree in Food/Meat Science or Food Engineering or related field plus 3 - 4 years related work experience or relevant MS or PhD.

Experience Requirements

Environmental Factors and Physical Requirements

The position may occasionally visit a plant facility. When in a plant environment:

Perdue Farms, Inc. is an Equal Opportunity / Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.


Job tags

Work experience placementRelocation


Salary

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