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General Manager


Panchero's Mexican Grill


Location

Rockford, IL | United States


Job description

General Summary:

Directly supervises the operations of a specific restaurant ensuring compliance with company standards in all areas of operation including; customer satisfaction, speed of service, food production & preparation, safety and sanitation policies and procedures, hiring, training, supervising and evaluation of all restaurant personnel, restaurant maintenance & repair, and financial accountability of the operation.

Essential Duties:

Other Duties:

Job Qualifications:

  1. Ability to achieve company objectives with a minimum of daily supervision
  2. Food handlers license required

Physical Requirements:

Benefits:

Who We Are

Our fresh-pressed tortillas are the key to Burritos Better Built. Each one, made from house-made dough every morning and fresh-pressed in front of your eyes until perfectly golden brown.

We don't take shortcuts like fryers, freezers, or packaged tortillas! We take pride in putting in the extra effort to do things the right way. Every time you walk into one of our restaurants, we're on a mission to make your day even better. Carefully preparing your food from scratch, keeping our restaurants in tip top shape, making online ordering, delivery, and catering as smooth as our queso, and providing quick, courteous service that makes every meal an unforgettable one.

This description is a general statement of required major duties & responsibilities performed regularly. It does not exclude other duties as assigned.


Job tags

Full timeShift workDay shift


Salary

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