Redner's Warehouse Market
Location
Wyomissing, PA | United States
Job description
Job Details
Position : Produce Manager
Depaetment: Produce
Reports To: Store Director
Flsa Status: Non-Exempt
Direct and manage all functions and activities of the Produce Department to achieve sales and profit goals.
Essential Job Functions:
- Along with the Store Director, work out localized merchandising plan for the department.
- Follow approved Produce Department Plans for effective space management based on movement, consumer demand and profitability.
- Order merchandise and control inventory to minimize out-of-stocks and overstocks and to maximize sales.
- Follow approved procedures for receiving product, price marking and restocking cases to ensure quality protection, accuracy and product rotation.
- Control department expenses.
- Take action to control shrinkage and pilferage losses.
- Effectively train, schedule and supervise other produce department personnel.
- Follow planned program for cleaning and preventative maintenance on cases, back room coolers, and refrigeration equipment.
- Establish culture and a favorable department image with customers through a clean, attractive and friendly atmosphere.
- Follow all company policies and procedures.
- Maintain and submit required records and reports.
- Observe local conditions and competitive activity relating to the produce department and keep others informed.
- Maintain good communications in the store, the produce department and throughout the organization.
- Ensure compliance to company’s Sanitation, Safety and Security Program.
- Ensure compliance to local, state and government weights and measures laws, and health department regulations.
- Greet all customers and be observant.
- Monitor products for quality, count and freshness.
- Manager floral department.
- Prepare a weekly schedule based on projected sales volume and workload.
- Maintain a neat personal appearance according to the company’s dress code policy.
- Manage salad bar department.
- Promote all programs to insure a safe and accident-free environment.
Supplemental Job Functions:
- Conduct competitive price checks.
Minimum Knowledge, Skills, And Abilities Required:
- High school education a minimum requirement.
- Ability to read and write to properly tag merchandise, order and maintain inventory and to insure proper rotation of product.
- Above average analytical skills necessary to study and interpret various reports to keep the department profitable.
- Should have at least two years experience as a produce clerk.
- Must have excellent oral and written communications kills for dealing with customers, employees and vendors.
- Must have dexterity in hands to enable trimming and packaging of produce.
- Ability to unload, transport, and place merchandise in their specific areas.
- Must be able to lift up to fifty (50 pounds up to fifty percent (50%) of the time.
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