Suite Runner, Amica Mutual Pavilion

Location

Providence, RI | United States

Job description

Delaware North Sportservice is hiring a part-time Suite Runner to join our team at Amica Mutual Pavilion in Providence, Rhode Island. This role requires excellent time management skills as well as the ability to set priorities and quickly respond to changing needs within the Suites.

Must be available to work Thursday through Sunday

Pay

Benefits 

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Employee assistance program 
• Training and development opportunities
• Employee discounts
• Flexible work schedules

• Attend pre-shift briefing, taking note of relevant information including service scheduling, organization, food and beverage, guest notes, etc. 
• Motion food from the kitchen to the customer as quickly as possible by receiving food ticket orders, sorting them in kitchen stations, and notifying servers when dishes are complete. 
• May assemble some food items and ensure garnishes are placed on the food before it goes out.
• Coordinate with Chef and kitchen staff to ensure timely preparation and delivery of food. 
• Complete any required table-side service which may include taking orders, delivering, and explaining the menu to customers, etc. 
• Maintain a comprehensive knowledge of all menu items, ingredients, and preparations; be able to identify menu items and ingredients by appearance. 
• Assist captains and back servers with the presentation of courses, explaining any relevant menu items if it is missed.
• Communicate effectively with guests, co-workers, and management. 
• Be able to perform opening, mid and closing duties as outlined by management. 
• Maintain kitchen and dining room cleanliness and organization at all times. 
• Assist in counting china, glass, silver, and linen. 

• At least one 1-year experience or training as a Runner or Busser with a similar style of dining, capacity, and volume.
• Ability to work flexible hours, including nights, weekends, and holidays in addition to normal business hours, as needed.
• Excellent communication skills.

• Constant standing, walking, bending, reaching, and repetitive motions.
• Ability to maneuver between tables and around corners.
• Ability to lift, balance and move large food trays, weighing up to 35 lbs.
• Visual acuity and hearing are sufficient to take orders and prepare checks.
• Ability to lift up to 35 pounds for set-up, service, and clean-up.
• Ability to stand or walk for the entire length of shift; may include walking up and downstairs.

Job tags

Salary