Food Service Support

Location

West Virginia | United States

Job description

Direct Report

Hospitality Supervisor

● High level emotional intelligence

● Active in team dynamics, conflict prevention /resolution , and identifying customer needs

● Cheerful attitude and servant leadership disposition

● Dedicated customer service and people oriented

● Adaptability in a fast-paced environment with ability to learn

● Ability to interact with men and women of all ages and maturity levels of staff/customers

● Help support daily dining operations in multiple dining facilities.

● Assist in food prep and serving at mealtimes

● Maintain the cleanliness standards of Eurest and the Summit Bechtel Reserve. This includes "clean, set, ready for meals", "clean as you go", assisting with FOH & BOH cleanliness, assisting in the dish area (as needed).

● Follow all kitchen safety guidelines.

● Other duties or projects as assigned by SBR leadership

● Abide by policies and procedure outlined in the SBR staff handbook

● 18 years of age or older

● Must be punctual

● Must be able to follow detailed directions/instructions.

● Must obtain the WV Food Handler's Certificate. (Training provided)

● Ability to use Microsoft Teams daily for work related communication and coordination

● Be or become a registered member of the Boy Scouts of America

● Shows appreciation to coworkers in written and verbal form

● Actively engages with team

● Suggests 1 improvement for the department

● Up to 8 hours a day of either standing, walking, hiking, and the ability to lift 50 lbs.

Can pass the physical exam and approved for SBR height and weight requirements HERE

Summit staff uniform

Job tags

Salary

$1,350 - $1,430 per month