Pastry Assistant

Location

New Orleans, LA | United States

Job description

Ralph Brennan Bakery is seeking passionate individuals who are highly motivated to join our Pastry team . As a top-tier, high-volume bakery, we are searching for self-starting individuals who have a passion for baking in a fast-paced setting.

Responsibilities:

• Collaborate with team members to create high-quality pastries, ice creams, muffins, cookies, and cakes.
• Follow recipes and guidelines to ensure consistency in taste and presentation.
• Adhere to strict sanitation and hygiene practices to maintain a clean and safe work environment.
• Work efficiently and effectively in a fast-paced environment while maintaining a positive attitude.
• Continuously learn and improve baking skills through training and feedback.
• Assist with inventory management and ordering of supplies as needed.

Requirements:

• Passion for baking and a desire to work in a fast-paced environment.
• Ability to work well in a team environment and communicate effectively.
• Previous experience in a baking or pastry environment is preferred, but not required.
• Must have a willingness to learn and grow in the industry.
• Must be able to maintain a clean and organized workspace.
• Must be able to lift 50 lbs.
• Must be able to start work at 3 am and work on weekends.

We offer free, convenient parking, health insurance, 401k, meal discounts, and opportunities for advancement within the company. If you are a self-motivated individual with a passion for baking, we encourage you to apply. We welcome all candidates who share our dedication to

excellence in baking and creating memorable experiences for our customers.

Ralph Brennan’s six high-energy, high-experience restaurants (plus a catering company and a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms.

Job tags

Salary