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Location

Florida | United States

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Job description

Tail Gators Brews & Grill in Port St Lucie, FL is looking for an assistant kitchen manager to join our 30 person strong team. We are located on 464 Port St Lucie Blvd Unit #103. Our ideal candidate is a self-starter, motivated, and reliable.

Responsibilities

• Train and develop cooks to company standards
• Create new dishes and menus in accordance with business needs
• Anticipate ingredient needs and arrange re-stock accordingly
• Ensure a productive kitchen flow that upholds business standards

Qualifications

• Experience working as a sous chef or chef
• High familiarity with kitchen equipment, processes, and health and safety guidelines
• Able to delegate tasks effectively and assist when needed
• Adaptable to high traffic and kitchen volume
• Active Serve Safe Manager

We are looking forward to hearing from you!

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Job tags

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Salary