RESTAURANT MANAGER

Location

Arkansas | United States

Job description

The Arkansas Department of Parks, Heritage and Tourism has three major divisions: Arkansas State Parks, Arkansas Heritage and Arkansas Tourism. Arkansas State Parks manages 52 state parks and promotes Arkansas as a tourist destination for people around the country. Arkansas Heritage preserves and promotes Arkansas’s natural and cultural history and heritage through four historic museums and four cultural preservation agencies. Arkansas Tourism improves the state’s economy by generating travel and enhancing the image of the state. Position Information Class Code: S014C Grade: GS06 FLSA Status: EXEMPT Salary Range: $36,155.00 - $52,425.00SummaryThe Restaurant Manager is responsible for the overall management of a park food service facility. This position is governed by state and federal laws and agency/institution policy.FunctionsProvides daily supervision of skilled and unskilled food service workers, oversees food quality, and ensures customer service standards are met. Inspects facility for cleanliness, safety, and maintenance needs, and coordinates requests for repairs. Establishes and justifies the restaurant budget, authorizes expenditures, monitors spending, and maintains proper food and labor cost. Conducts menu planning, assists in the preparation of food orders, and oversees temperature control, portion control, presentation, and food rotation. Manages inventory by checking on storage procedures, rotating supplies, and altering menu to cut down on food waste. Meets with special groups or other departments to coordinate special activities or accommodations, handles customer complaints, and offers special assistance. Performs other duties as assigned.DimensionsNoneKnowledge, Skills and AbilitiesKnowledge of food service techniques, procedures, and safety concerns. Knowledge of laws, regulations, or standards governing food preparation and storage. Ability to perform comparative food shopping and ordering, as well as knowledge of state procurement policies. Ability to train employees in a multitude of job tasks related to food service or kitchen sanitation. Ability to provide information to supervisors, co-workers, and subordinates in verbal and written formats.Minimum QualificationsThe formal educational equivalent of a high school diploma; plus five years of experience in restaurant management or a related field, including two years experience in supervision. Additional requirements determined by the agency for recruiting purposes require review and approval by the Office of Personnel Management. OTHER JOB RELATED EDUCATION AND/OR EXPERIENCE MAY BE SUBSTITUTED FOR ALL OR PART OF THESE BASIC REQUIREMENTS, EXCEPT FOR CERTIFICATION OR LICENSURE REQUIREMENTS, UPON APPROVAL OF THE QUALIFICATIONS REVIEW COMMITTEE.LicensesNone Restaurant Manager Position #: 22092097 Salary: $37,000 Grade: GS06 Requisition: 37713 Location: DeGray Lake Resort State Park, Bismarck, AR Closing date: 03/15/2024 This position assists in the supervision of food preparation and food personnel to ensure compliance with Serve-Safe guidelines and Department of Health regulations. Applicant will also maintain food inventory ledger, monitor food costs, and prepare monthly/yearly reports and menus. Additional duties include facility maintenance, developing good customer relations, and planning for special occasion activities. Must be able to work a varied schedule, including weekends, holidays, and some evenings. A criminal background check is required. This position offers a full benefit package including paid holidays, annual and sick leave, health insurance, and retirement pension. Applicants must meet or exceed the following qualifications: the formal education equivalent of a high school diploma plus five years’ experience in restaurant management or related field, including two years’ experience in supervision. Other job-related education and/or experience may be substituted for all or part of these basic requirements, except for certification or licensure requirements, upon approval of the qualifications review committee. EOE/AA/ADA. Minorities and women encouraged to apply. Applications accepted online only: This position offers a full benefit package including paid holidays, annual and sick leave, health insurance, and retirement pension.

Job tags

Salary